Arrowroot Powder
Botanical Name: Maranta arundinacea
 
Low in calories and naturally gluten-free, this starch is one of nature's finest sources of carbohydrates. Packed with vitamins and minerals, it is easily digestible and blends seamlessly with various food ingredients, making it a popular choice for infant formulas and confectionery. Additionally, it serves as an excellent thickening agent in a wide range of dishes.