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Dandelion Root, Roasted

Botanical Name: Taraxacum officinale

 

A liver tonic that supports liver health and improves digestion. It helps address skin issues, detoxifies harmful substances and waste from the body, and acts as a gentle diuretic and laxative. Rich in iron and zinc, it is also used as a remedy for anemia. Packed with vitamins A, C, D, and B complex, as well as high levels of calcium and essential minerals, it provides comprehensive nutritional benefits.

Dandelion Root, Roasted

$3.90Price
1 Ounce
Quantity

    Naturopathic Herbalist - Holistic Nutritionist and Health Coach - Aromatherapist - Monthly Wellness Workshops (in-person only)

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