A powerhouse of nutrients and a virtual fountain of youth, this wonder food is packed with 8 essential amino acids, 13 non-essential amino acids, and vital vitamins like A, B1, C, E, and K. It also boasts a rich supply of minerals, including calcium, iodine, selenium, iron, and zinc, among many others. Known for its health benefits, it helps protect against disease, regulate blood sugar levels, cleanse cells, and enhance digestion.  
 
This nutrient-rich superfood supports managing blood sugar disorders, diabetes, arthritis, tooth decay, and urinary tract issues. It promotes wound healing and prevents bacterial infections while detoxifying the liver, purifying the blood, and eliminating cancer-causing agents. Additionally, it is widely used to treat respiratory concerns, such as the common cold, cough, bronchitis, fever, and sore throat.